DINE

– Menu –

DINE

 

Saturday, February 17th 2018

Today's Specials

pasta: beet fettuccine, beef tenderloin, roasted beets, brussel sprouts, gorgonzola cream      22

risotto: saffron risotto, shrimp, uni butter      20

ANTIPASTI

FRIED olives

sausage stuffed Sicilian olives, breaded & fried      6.5

Mozzarella di bufala

celery root puree, braised kale, agrumato, crostini      12

rOASTED ROOT VEGETABLES

lemon-caper aioli, black olive, agrumato, herbs      11

antipasti plate

prosciutto di Parma, salame, giardiniera, spiced almonds, olives, mostarda      15

lamb meatballs

lamb & pork meatballs, lemon-mint yogurt      12

ZUPPA
Jota - ham hock broth, borlotti beans, sauerkraut, potato      8.5

Warm escarole & radicchio

speck, Parmigiano Reggiano, hazelnuts, balsamic vinegar      10

caesar salad

romaine, lemon, focaccia croutons, grana Padano      9

Winter gem salad

sweet gem lettuce, roasted beets, citrus, spiced almonds, herbs, creamy citrus vinaigrette      9
 

pasta e risotto

GNOCCHI with duck cacciatore ragu

spinach & ricotta gnocchi, oyster mushroom, Parmigiano Reggiano      19.5

stringozzi alla Spoletina

eggless pasta, tomato, olive oil, garlic      16

pappardelle with braised lamb

lamb & eggplant ragu, kalamata olives, goat cheese      19.5

paccheri with braised short rib

pancetta, red wine, tomato, gremolata      21.5

Tagliarini with octopus

tomato, caper, chilies, red onion, herbs      19.5

 butternut squash ravioli

brown butter, sage, Parmigiano Reggiano      19

linguine with clams

red onion, pancetta, chilies, white wine      19.5

penne rosa

rosemary, chilies, tomato, cream      16

rigatoni with spicy sausage

onion, tomato, bell peppers      18.5

SPINACH & EGG FETTUCCINE WITH TROUT
roasted butternut squash, tomatoes, kale      19.5

quadrucci with roasted chicken (a.k.a. #11)

field greens, prosciutto di Parma, sliced almonds, asparagus, balsamic vinegar, mascarpone      20

 fettuccine with chicken & cherry ragu

tomato, port, mascarpone, Parmigiano Reggiano      19.5

fettuccine alla Bolognese

beef, pork, tomato & nutmeg ragu      17

 SPINACH & EGG fettuccine with Shrimp

chickpeas, kale, red onion, dill, feta      18.5 

 spaghetti with meatballs

tomato, herbs, Parmigiano Reggiano      17

rigatoni with speck & cauliflower

red onion, chilies, sage, breadcrumb      18.5

risotto

mushroom ragu, Parmigiano Reggiano, smoked mozzarella      18

tagliarini

egg yolk pasta, prosciutto di Parma, truffle cream      20
 

 

— date night menu —

 

Sunday - Thursday | 8 - 9.30

 

marinated olives, caesAr or seasonal salad, 1/2 bottle of house red or white wine & 2 pastas:

$45

penne puttanesca

tomato, crushed red pepper, anchovy, olives, capers

spaghetti carbonara

pancetta, Parmigiano, pecorino Romano, egg, cream

stringozzi alla Spoletina

 eggless pasta, tomato, olive oil, garlic

PENNE ROSA

rosemary, chilies, tomato, cream

FETTUCCINE ALLA BOLOGNESE
beef, pork, tomato & nutmeg ragu

fettucCine D'ALFREDO

lemon-infused Alfredo butter, cream, parsley

spaghetti cacio e pepe

pecorino Romano, black pepper

Linguine with pesto alla genovese

green beans, potatoes, basil pesto, pine nuts

risotto with chicken

lemon, mint, basil

please, no modifications. dine in only. 

 

—  DOLCI —

 

creme caramel

caramel custard      6.5

chocolate cheesecake

chocolate crust, amarena cherries      7.5

bestia nera

flourless chocolate cake, vanilla whipped mascarpone, spiced pear jam   8

profiterole

pastry shells, salted caramel ice cream, chocolate sauce  8

tiramisù

mascarpone, Marsala, ladyfingers, espresso   8.5

chocolate truffle OR ALMOND BISCOTTI   2.25

 

gelato & sorbet

selections from Sonny’s Ice Cream  6.5

 

—  kit's MENU —

Kit Broder, first grandchild of the Broder family, is an avid pasta eater and Italian food enthusiast! Kit was born with Down syndrome. In celebration of her bright future and the vibrant community of people with Down syndrome, 10% of all Kit's menu sales will be donated to the Down Syndrome Association of Minnesota & Jack's  Basket. 

Vegetables

kid's caesar salad      3

Kid's warm mixed veggies      3

Pasta

Spaghetti with Tomato Sauce      6

spaghetti with meatballs      6

"MAC & CHEESE" PENNE WITH CHEESE SAUCE      6

SPAGHETTI BOLOGNESE      6

CHEESE RAVIOLI WITH TOMATO SAUCE      6

PENNE WITH PESTO & Romano      6